Find your new employee with Bixter through direct hiring

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FOOD PRODUCTION TRAINEES

Food production sector consists of over 8,000 (in 2022) food production companies and growing. After over 15 years on the local and international market, Bixter has accumulated enough knowledge of the local market needs to prioritize candidates for traineeship placements with the highest level of commitment to their education, work and overall sense of excellence.

Trainees for Food Production

The food technology sector includes various sub sectors. These sectors include: cheese production, juice production, chocolate production amongst others. Bixter is constantly on a lookout for more potential sub-sectors to broaden our pool of candidates.

During a 12-month traineeship contract, Bixter candidates are qualified to perform a range of responsibilities, including, but not limited to:

On a daily basis, we are continuously receiving applications from international job seekers. Our priority is to find the best match for job placements we receive from our employers, for that reason we always find the most fitting candidate, with the most suitable background for your specific needs.

Bixter can provide an accommodation solution for the trainees.

The value of Food Production trainees

Our English-speaking candidate pool is qualified, talented, passionate and dedicated to their education, work and future. That’s why we can guarantee candidates committed to excellence for different food factories within food technology.

For you as their employer, the workforce is:

Food production trainee background

TRAINEES

  • Age: 18-30y
  • Contract duration: 12 months
  • Working hours: 37-40/week
  • Allowance: ~ 1,300 € + 9%
  • English level: conversational, confirmed by Bixter
  • Education: graduates with relevant food technology educational background, for example bachelor’s in Nutrition, Food Science, Food Production or other food technology related degree
  • Driving license: B1 category if needed

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